Foodservice at Retail Session is an industry expo session held at the Sheraton Dallas Hotel that examines the intersection of retail and foodservice operations. The session brings together retailers, foodservice operators, suppliers, and consultants to explore trends, menu innovation, in-store formats, and strategies for improving sales and customer experience in retail environments. It is notable for offering practical case studies, expert-led panels, and networking opportunities for professionals focused on expanding or optimizing foodservice within retail settings.
